FEEDING A CROWD?
Jack Creek SteakHouse offers Platters of all your favorites.
Jack Creek Steakhouse and Cantina Party Platters.
Simply place your order 24 hours in advance, and pick up your trays in time for your gathering!
Each tray will offer selections for 15 – 20 people.
Spinach & Crab and Con Queso Dip: With fresh corn tortilla chips. (2 lbs of each dip)
Wing Sampler: Naked, with honey BBQ, and Buffaloed.
Served with celery sticks, blue cheese or ranch dressing. (24 of each, total of 72 wings )
Jack Creek Wraps: BLT, Steak Fajita, and Chicken
(10 of each, total of 30 wraps)
Caesar Salad: With 6 boneless chicken breasts, 6 crab cakes, and 6 skewers of grilled shrimp.
Ribs: 5 Full Racks. Slow smoked overnight in our kitchen. Huge, meaty and fall-off-the-bone tender.
Glazed with our homemade BBQ sauce. Plus homemade coleslaw.
Four racks, Five racks, or Six racks.
Fresh Vegetables: Carrots, celery, cherry tomatoes, cauliflower, and broccoli, with ranch dressing
(1 pound of each vegetable).
Peanut Butter Pie: Our homemade pie with an Oreo® crust topped with mini Reese’s® pieces (3 pounds).
